#AllstarsUncleBens Garden Vegetable Rice
Uncle Ben’s Garden Vegetable Rice recipe was a huge hit at my house and last week and it was the perfect time for me to review it. There were lots of hungry mouths to feed and nothing went to waste.
I am an AllrecipesAllstar Brand Ambassador (a voluntary position) and I was sent products to help cover the cost of my chosen recipe. The views expressed here are entirely my own.
In addition to the fact that this dish was very good, it came together quickly. Something else that enhanced this meal was this beautiful rice bowl with a spoon to match. As much as I love to prepare meals this one was a timesaver. The kitchen didn’t get super-hot making it, plus getting a hearty meal on the table in less than 30 minutes is always a good thing.
The rice mixture was perfectly seasoned and I used pre-cooked frozen chicken breasts which saved even more time. To stretch this dish even further, serve it with a green salad and a chunk of crusty bread. This meal will be in rotation for a long time.
UNCLE BEN’S® READY RICE® Garden Vegetable
8 ounces cooked chicken breast, diced
1 (8.8 ounces) pouch UNCLE BEN’S® READY RICE® Garden Vegetable
2 tablespoons chopped pimentos or roasted red peppers
1 cup chicken or vegetable broth
In a large saucepan, heat all ingredients together over medium-high until heated through. Serve while hot.
How easy-peasy is that!
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